Nabulsi Knafeh/Kunafa,/ Knafeh Nabulsieh

I guess there is not much a Middle Eastern dessert that is appealing as a fr…

Ghraybeh…. a shortbread that has a smooth texture and shaped into wreath-like shape

Ghraybe/ Lebanese-Syrian cookies…… A shortbread that has a smooth texture an…

Baked grape leaves

Serves 6 Persons Preparation Time 20 Minutes Cook Time 50 Minutes A grea…

QUINCE JAM (MRABA SAFARJAL)

Recipe By Hadias Cuisine Are you looking for a simple jam recipe? Look no …

Easy Hummus Recipe (Better Than Store-Bought)

PREP 10mins | TOTAL 10mins Homemade hummus is very easy to make and it tas…

Vegetables Maqluba with Meat

A Palestinian tradition, maqluba means “upside down” in Arabic and is a pot …

How to make kunafa cups

Kunafa is one of the hallmark desserts of the Middle East, with as many var…

How to make Palestinian tahini salad

Tahini salad demonstrates one of the key principles of Palestinian cuisine: …

Meat-filled pies (arayes)

By Nur Ashour Makes: 30 Preparation and cooking time: 1 hour Ingredien…

Chicken musakhan rolls

This Palestinian treat really comes into its own during Arabic celebrations. …

Stuffed vine leaves

By Eaman Almalky There's nothing more delicious than a yelanji plate o…

How to make qatayef, an imperial treat from the ancients

By Marah Abu-Dieyeh and In'aam Shaheen Qatayif are delectable pillows …

Meatballs and rice (Dawood basha)

By Sura Al-Qassab and Nuha Al-Qassab Syria? Lebanon? Iraq? Lots of countri…